"Whatever The Question, Pizza Is The Answer."
Why Birrittella's?
Authentic  NY Pizza  Dough.
For over 112 years, Birrittella has developed a unique recipe with the finest ingredients, including NY water, to provide the richest ready-to-bake dough available nationally.
Pizzeria, Restaurant, Bakery, or Home Cook, we offer a wide range of options and easy-to-do recipes for all Pizza lovers. Our famous dough provides some of the following benefits:
- Superior Vacuum Packaging (Coming in 2023)
- 3 Weeks Shelf Life (2x Longer Than Competitors)
- Cold Fermenting Enhanced Flavor
- Reduced Prep Time & Little Cleanup
- Utilized for Various Uses
- 2-Day FedEx Air Delivery
- And More …
Available in Tri-State Area Supermarkets For Over 30 Years.
** Look For These Labels In Participating Supermarkets **
"Pizza Is Not A 'Trend' It's A Way Of Life"
Customer Reviews.
"WOW! This pizza dough reminds me of the slices from New Park Pizza back in Queens, NY. So happy I gave this a try!"
~ Christopher Argento
"I have made pizza, garlic knots, and mini pepperoni rolls with this dough. The family loves them and there are never any leftovers."
~ Mary Soto