“Recommending Birrittella’s is a no-brainer” ~ Andrew Coto
Appetito Magazine Review

“The Best Store-Bought Pizza Doughs At A Glance” ~ Purewow.com
Pure Wow Review

Contact The Dough Team Today!

FIll out the form below and we will cantact you as soon as possible!

Tarrytown Bakery – HQ
150 Wildey Street
Tarrytown, NY 10591

914.631.0209
customerservice@birrittellas.com

Important Dough Guidelines

To guarantee the highest flavor and quality in Birrittella’s Dough while avoiding flat or chewy results, please adhere to these essential guidelines:

  1. Maintain refrigeration for a maximum of 50 days.

  2. Allow the dough to undergo a minimum 3.5-hour rising process before use.

  3. For the finest outcomes, preheat your oven to the highest attainable temperature, ideally 475°F or higher. 
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