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A slice of nutella bread with a knife next to it.

Braided Nutella Bread

Braided Nutella Bread
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 40 minutes
Cool Down 10 minutes
Total Time 1 hour 5 minutes
Course Dessert, Side Dish, Snack
Cuisine Italian

Equipment

  • Loaf Pan
  • Parchment Paper
  • Flour
  • Knife

Ingredients
  

  • 1 package Birrittella's Traditional Dough
  • 1/2 cup Nutella
  • 1 Egg
  • 2 tbsp Cinnamon Sugar

Instructions
 

  • Preheat oven to 400 degrees.
  • Roll dough out on floured surface into a rectangle. Cut anything off that makes it misshaped.
  • Place onto parchment paper.
  • Spread Nutella in center leaving 1/4”-1” away from border.
  • Roll up into a log.
  • Pinch sides to seal.
  • Cut down the center.
  • Intertwine both halves creating a braid and press ends to seal.
  • Crack egg into a bowl and whisk.
  • Brush braid all over with egg wash.
  • Sprinkle with cinnamon sugar.
  • Place into loaf pan with parchment paper.
  • Bake for 35-40 mins.
  • Let cool for 5-10 mins.
  • Enjoy!
Keyword Braided, Bread, Dough, Nutella

Launching June 2026

Birrittella’s NEW Protein Dough is launching exclusively at select Walmart locations this June. More protein. Same legendary flavor. Get ready for the next evolution of pizza dough.

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