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Pull Apart Pizza Bread

Pull Apart Pizza Bread
Print Recipe Pin Recipe
Prep Time 25 minutes
Cook Time 1 hour
Total Time 1 hour 25 minutes
Course Appetizer, Side Dish, Snack
Cuisine Italian

Ingredients
  

  • 2 packages Traditional Birrittella's Dough
  • 2 cups Shredded Mozzarella
  • 8 oz Pepperoni Slices
  • 2 cups Pizza Sauce Add more to serve
  • 4 tbsp Unsalted Butter (Divided)
  • 1 tsp Garlic Powder

Instructions
 

  • Preheat your oven to 350 degrees.
  • Butter the inside of a bundt pan with 2 tbsp of your butter.
  • Add a layer of cheese, sauce and scatter pepperoni around the bottom of the pan.
  • Rip pieces from your first dough and form 1 & 1/2” balls. Layer the bottom of the pan.
  • Repeat with your mozzarella, sauce, pepperoni, and second dough.
  • Melt your remaining butter and mix in your garlic powder.
  • Pour on top and down sides. Drizzle with remaining sauce, cheese and pepperoni.
  • Bake for an hour.
  • Remove and let cool for 5 mins.
  • Using oven mitts, invert onto a plate. Serve with additional pizza sauce. Enjoy by ripping pieces of dough and dipping in your sauce.
Keyword Bread, Dough, Pizza, Traditional

Launching June 2026

Birrittella’s NEW Protein Dough is launching exclusively at select Walmart locations this June. More protein. Same legendary flavor. Get ready for the next evolution of pizza dough.

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