White Honey Apple Pizza

White Honey Apple Pizza
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Course Appetizer, Main Course, Side Dish
Cuisine Italian

Equipment

  • Pizza Stone OR Round Pizza Baking Pan
  • Flour
  • Nonstick Spray

Ingredients
  

  • 1 package Birrittellas Traditional Style Dough
  • 6 oz Freshly Shredded Mozzarella
  • 1/2 cup Store Bought Alfredo Sauce
  • 1 tbsp Olive Oil
  • 1/2 Honeycrisp Apple, Sliced into Wedges
  • 1 tbsp Honey
  • 1/2 cup Ricotta
  • 1 tbsp Fresh Parsley
  • Pinch of Salt
  • Pinch of Pepper
  • 1 tsp Garlic Poweder
  • 4 Slices of Prosciutto, Shredded
  • Fresh Chives to Garnish
  • Red Pepper Flakes (Optional)

Instructions
 

  • Preheat oven to 450 degrees.
  • To a bowl, mix together ricotta, parsley, garlic powder, salt and pepper.
  • Stretch your dough on a floured surface into a 12” - 14” circle.
  • Place on baking pan covered with nonstick spray.
  • Drizzle with olive oil and brush all over.
  • Ladle alfredo sauce on and circle around to cover dough.
  • Add your cheese, honey crisp apple, dollops of ricotta mixture, and prosciutto.
  • Bake for 20-25 mins.
  • Drizzle with honey and top with fresh chives and red pepper flakes.
  • Enjoy!
Keyword Apples, Dough, Honey, Pizza, Traditional